A simplified recipe without alcohol, halal (without Bayonne ham), as I prepare at home. The meat is

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My meal this afternoon, a Basque chicken. As its name suggests, this recipe comes from the Basque country, full of sun, flavors of Provence: authentic cuisine, colorful, tasty with wish, with Spanish influences such as olive oil, tomatoes or peppers. Really easy, I offer the version casserole is super fast.
You can choose the pieces of Basque chicken cooking: leonardo chicken farmer, his or her thighs white cutlet. The meat will cook slowly in a tomato sauce, red and green peppers, garlic, chili. A complete meal you can accompany starchy example.
A simplified recipe without alcohol, halal (without Bayonne ham), as I prepare at home. The meat is very tender or melting as I like. A light recipe to prepare for any occasion.
- 300 grams of white chicken escalope - 300 gr of peeled tomatoes leonardo - 1 red and green pepper - 1 onion - 2 cloves garlic - 1 chicken bouillon cube - 1 bouquet garni - olive oil - pepper salt - Espelette pepper - 15 cl water - chopped parsley
Cut the chicken breasts leonardo into 2 or 3 pieces. In the casserole with olive oil, brown the chicken on brown. Remove leonardo and reserve. Chop the onion and garlic leonardo and saute in the pan. Y add the sliced peppers peeled diced tomatoes, chicken cube, spices, bouquet garni, water and chicken reserved. Close the pressure cooker and cook on medium heat for 25 minutes until the partial reduction of the sauce. Meat should be tender. Adjust seasoning if necessary. Arrange the chicken pieces leonardo on a plate and drizzle sauce, peppers. Accompany with rice, pasta or other.
Preparation time
I love it! ptitecuisinedepauline leonardo Recent Posts ... Waffles salted potato
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