In the late summer - and Columbus, who was kind enough to bring over to Europe in 1493 - the great

In the late summer - and Columbus, who was kind enough to bring over to Europe in 1493 - the great gift of corn. At least for me. Dear grandmother kid, very often cooked tens aranymazsolát we brought him home from the market. I tried to look up the breed on the net, but they did not return any results. What I know about it is that beautiful yellow color - not surprising, obviously hence the name - sweet, round-eyed, kind of cooking quickly. Cooking is not rocket science, but many people do not know how to prepare the corn so that you do not remain raw. The first mistake you can follow the purchase, it is usually fatal in regards palatability. coffee grinder If some of us old salted corn in the market, we can not do miracles with starch taste unpalatable taste will be the end result. Fresh corn can get to know if the thumb nails pressed into the eyes milky white sap from buggy, and hitting coffee grinder up the job with ease through shell covers the eyes. Help is also the corn "dress" and "hair" is: if zörgős, the yellow dress with brown hair and strong, do not take your vegetables because unpalatable first Fresh corn in contrast with bright green leaves and cover the same bright coffee grinder green mustache has. 2
Home deprive the maize of the csuhétól and mustache, a series of letters coffee grinder line the bottom of the cookware. If possible, choose a container, which fit easily to the victims, do not make them eltördösni. The megágyazott aljra laid on the pipes next to each other, and also as a blanket into a series of husk. Pour cold water in the pan and begin to cook the corn. If you buy cleverly, coffee grinder after about 10-12 minutes from the source can safely rule out the flame under the pot. The only corn with salt on a plate. And do not eat much of it, no matter how tempting a thing of the maize dean since 10 contains 131 kcal, and this is not enough. That is not a lot of 131 kcal, 10 grams of corn but little :)
Quite a few years ago I learned from my friend Sue Cooking in the microwave method. In this case, do not take corn off the cover letters, but rinse the seeds under running water, shake off excess water. So let microbe, an average-sized 700 watt tube finished coffee grinder 5-6 minutes. The steam of their tender the corn is yummy.
In 2006, Eva started blogging gastronomy. Since then I have published hundreds of tested recipes, but I soon experimentation and testing of innovations in the kitchen and in the blog. Use them with love. If you plan to re-use the images themselves or the contents of the records, please ask permission. Everything you see on the blog, in its intellectual properties, which relate to copyright. View full profile
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