Friday, March 7, 2014

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We love corn on the cob, but unfortunately ware rarely can a real delicious, tender cobs account. At the end of last week walking in the market, one of the table was a large place, wondering where I was going, and he sold cobs. I thought when you have so many people stand in line, but can also be delicious corn, so I bought a couple of tubes. And it was actually very tender and sweet. :) Ingredients: - Corn - water - salt Preparation: The leaves ware are harvested corn cobs with thin hair. The bottom of a pressure cooker (or larger pot) lined with half the letters, and this is placed on the cobs. If you do not fit into the whole, it was broken in half, and so do the leaves. Pour in enough water to cover the pipes from the source and lefödjük ware approx. Cook 35 to 40 minutes. Let cool in its own juice, then get it out and consume salted.
What is worship, although in rare cases you can get fresh, Pre-cooked vákumcsomagolt is mostly a big favorite :) :) Reply Cancel buttery grilled corn
Hi everyone! About me and the blog was created ware on a few words: ware full-time ware wife, working hours making my website, I deal in my spare time (which is less and less) easing as the baking of cookies as well. The blog I created ware an interesting effect. I love to bake, but definitely do not cook, but my husband and I cooked the others are fine. I decided to share this blog főztjeimet (illustrated with photographs), so can I encourage myself to cook, and all others who feel the same way, they get a feel for cooking, baking :).
2014 (34) March (4) February (14) January (16) 2013 (158) December (13) November (15) October (16) September (16) August (14) Cottage cheese, ware butter puffs chocolate and walnut fudge cake with cocoa and coconut screw auger tangzhong technique ... Broccoli-filled bowl Plum Pavlova cake with cinnamon biscuit kefir chicken, cumin-core chips coconut baskets Apple compote ware with cinnamon "snail" baking pan fried shark catfish natural ware potatoes boiled corn Peach Cake 10 + Tasting Blog round, soft bread with honey July (14) June (14) May (13) April (11) March (12) February (9) January (11) 2012 (96) December ware (8) November (10) October (11) September (8) August (9) July (9) June (7) May (6) April (3) November (8) February (9) January (8) 2011 (78) December (5) November (7) October (14) September (15) August (9) July (16) June (12)
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